It takes an incredible amount of courage, vision, and conviction to extend yourself and your reputation beyond the safe and revered confines of what you know. When you are Piero Incisa della Rochetta and your family produces Sassicaia, one of the world's most famous red wines, this becomes even more magnified.
Bodega Chacra produces delicate, soulful Pinot Noir from Patagonia, the southeastern wilderness of Argentina. Having tasted them several times, I can say with authority that they are easily the most impressive, most finessed and transparent (the most Burgundian!) Pinot Noirs outside of Burgundy. Piero never doubted the quality here because he found an incredibly tiny, very special vineyard with ancient pre-phylloxera vines. It's ironic that something which is so "new" is in fact very old.